Wild Caught Tuna Jerky — From Our Ocean, To Your Table

Paptuara Island, Solomon Islands

Smallholder Caught.
Community Grown.

Every piece of Wild Caught Tuna Jerky begins on the water — caught by hand by individual fishermen from Paptuara Island and the surrounding communities of the Solomon Islands. These are not industrial trawlers. These are families with lines, boats, and generations of knowledge about how to read the sea.

By choosing Wild Caught, you are not buying a product. You are participating in a living economy — one built on people, not profit margins.

100s

of independent fishermen
sustained by every purchase

1,000s

of families supported
across the Solomon Islands

100%

sustainable, smallholder
fishing practices

Wild Caught Range

Yellow Fin Tuna Jerky
& Beyond.

Our hero product is our Wild Caught Yellow Fin Tuna Jerky — carefully dried and packed to preserve the full, clean flavour of the Pacific. But the ocean gives generously, and so do we.

Every product in our range is caught the same way: one line, one fisher, one fish at a time. Seasonal, honest, and deeply good.

🐟

Yellow Fin Tuna Jerky

Our flagship. Wild caught yellow fin tuna, dried and packed using traditional methods refined by modern cold-chain standards.

Hero Product

🐠

Tuna Fillets

Thick, clean fillets of freshly caught yellow fin tuna. Processed within hours of landing to lock in the flavour of the Pacific.

Fresh & Frozen

🪸

Coral Trout

Prized for its delicate flavour and firm texture. Caught sustainably from the reef systems of the Solomon Islands.

Reef Caught

🦀

Mud Crabs

Large, wild mud crabs caught from the mangrove systems of the outer islands. Rich, sweet, and unlike anything farmed.

Wild Caught

🐡

Fish Fillets

A rotating selection of fresh reef fish fillets — whatever the season and the sea offers. Always smallholder caught, always traceable.

Seasonal

🐟

Whole Reef Fish

Whole fish, landed fresh and handled with care. For those who want the full, honest product — head to tail, nothing hidden.

Whole & Fresh

Why Choose Wild Caught

Indigenous People.
Taking Control.

We are indigenous people of the Solomon Islands, and we are done waiting for others to decide our economic future. Wild Caught Tuna Jerky is not a charity project. It is a business — built by us, for our communities, on our terms.

We are not a commercial fishing company exploiting our oceans. We exist to create a direct link between our smallholder fishermen and the families around the world who want real food — caught with care, not manufactured without conscience.

People before profits

Families over factories

Sustainable over shareholders

A Glimpse Into Our Model

From the Ocean.
Cold to Your Door.

Quality is not an accident. Every step of our process is designed to preserve the integrity of the fish — from the moment it leaves the water to the moment it reaches you.

Certified Fishermen, Supplied with Purified Ice

Every fisherman in our network is certified. We supply them with eskies packed with purified ice before they go out — so the cold chain begins at sea, not at the dock.

Data Loggers in Every Eskie

Temperature data loggers travel with every catch. We know the exact conditions of every fish from the moment it is caught — full traceability, no guesswork.

Unbroken Cold Chain, Shore to Factory

From the shoreline to our processing facility, the cold chain is never broken. Every transfer, every vehicle, every step is temperature controlled and recorded.

Dried, Packed, and Ready

Our tuna is dried using a process refined from generations of traditional knowledge and elevated by modern food safety standards — then packed and sealed for you.

Wild CaughtTuna Jerky

Smallholder Caught.Community Grown.

Yellow Fin Tuna Jerky& Beyond.